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Quality Beef From Our Family to Yours

Helping health conscious families like you find quality, healthy meat you can trust. Have peace of mind at dinner time with 1/8 to Whole Beef packages. Reserve yours today.

Hormone Free, Grass Fed Beef from Our Pasture to Your Freezer

At Tumbling T Beef, we are committed to providing pasture-raised, grass-finished, hormone free beef without any of the fillers, dyes or questionable processes you will find in most available sources. We believe this is essential for providing a quality, healthy product for busy families like yours.

Deposits are now open for our beef packages. Hurry, these won't last long!

Tumbling T Quality

Our cattle are raised in the foothills of the Bighorn Mountains in Northeast Wyoming, just southwest of a small town called Kaycee. Deemed the Red Wall Country, this area is rich in history and chock full of nutrient dense grassland and pure mountain water, ideal for growing calves, and finishing out grass fed beef.

Quality Cattle & Forage
Equals Healthy, Nutritious Beef for Your Table

Commitment to Quality Care

We believe in impeccable animal husbandry. From cows to calves to finish beef, our cattle are handled with the utmost care, and regarded as part of the family. We know exactly what goes into our cattle and make sure it's only the best.

Commitment to Stewardship

We believe in being good stewards of the land. Maintaining what we have, conserving for the future and utilizing best practice range management.

Commitment to You

We believe our high quality grassland and pure water sources combined with our ranch practices allow us to provide some of the healthiest beef products available. And we are excited to pass that quality along to you.

At the Tumbling T, We Understand You

Since 2019 we have worked to provide quality, nutritious, premium beef for families like yours, because well, we understand you. We are a family ourselves and understand what it takes to take good care of those we love.

We know how difficult it can be to eat healthy in today's world. How tough it can be to dig through labels and trust that your food source is clean, healthy and natural. That's why we do what we do.

Four Generations in the Making

Hi, I'm Kale Morse, owner of Tumbling T Beef. That's me, and the love of my life, Amber. I'm a fourth generation beef producer, born and raised in the small town of Kaycee, Wyoming. 

The Tumbling T brand was passed down to me from my grandfather, whose parents homesteaded north of Kaycee in the late 1800's. Having grown up working alongside my dad on the ranch, I know the value of hard work, integrity and tradition. We are committed to passing these values along to you as part of the Tumbling T family.

True Stories

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